Counters and Back Counters Kitchen and Catering Equipment Cold Storage
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Minimum Offer: 3524 € Minimum raise: 500 € Auction base: 4698 €+ 10% BP + 300 € CG + 22 % VAT
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Bid placing deadline: 29/09/202612:00CET
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Auction opens: 30/09/202614:00CET
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Closing date: 30/09/202616:00CET
- Experiment n°6 -100%
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Category:
Bar and restaurant equipment - No. of visits:
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Category:
Lot Description
Lot documentation
Sale documentation
Lot Details
- Closing date:30-09-2026 16:00:00
- VAT:22%
- Buyers Premium: 10% BP
- Management fees 300 €
- Payment: Within 05-10-2026
- Inspection date: Upon appointment
- Payment method: Bank Transfer
- Collection:Read the sales notice
Location
- Country:IT
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