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Lot 1

Machinery and equipment for ice cream production and churning

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  • Minimum Offer: 38175 € Minimum raise: 500 € Auction base: 50900 €
    + 12% BP + 600 € CG + 22 % VAT
  • Bid placing deadline: 01/09/2026
    12:00
    CET
  • Auction opens: 02/09/2026
    15:00
    CET
  • Closing date: 02/09/2026
    17:00
    CET
  • Experiment n°1
  • Giada Ferretti
    Giada Ferretti Referente commerciale Call
    Mon-Fri: 9-13 / 14-18

Lot Description

Lot consisting of:
- Two Coldelite f.l.4 batch freezers and a Coldelite f.l.6 batch freezer
- Carpigiani 120-liter pasteurizer
- Two 5-tray blast chillers
- Hiber positive-temperature refrigerator;
- Hiber negative-temperature refrigerator;
- Negative-temperature display case;
- 3-section negative-temperature display case;
- Four well counters with remote motors for 6 tubs;
- Chocolate fountain with two motors and various accessories.

Lot sold as is. Some quantities could not correspond. We suggest an inspection on site.

COLLECTION NOTES:
- maximum time for collection activities to take place from the agreed day: 2 days
- it is recommended to have the following means for collection: balance

Sale documentation

Some documents may not be optimized for accessibility

Lot Details

  • Closing date:02-09-2026 17:00:00
  • VAT:22%
  • Buyers Premium: 12% BP
  • Management fees 600 €
  • Payment: Within 11-09-2026
  • Inspection date: Upon appointment
  • Payment method: Bank Transfer
  • Collection:Within 30 days from the notice of call by email

Location

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