Catering Equipment
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Minimum Offer: 9600 € Minimum raise: 500 € Auction base: 12800 €+ 10% BP + 200 € CG VAT 22 %
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Bid placing deadline: 04/05/202612:00CET
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Auction opens: 05/05/202615:00CET
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Closing date: 05/05/202617:00CET
- Experiment n°1
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Category:
Bar and restaurant equipment - No. of visits: 13
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Category:
Lot Description
Lot consisting of various restaurant furniture and equipment, such as counters, a fryer, a dishwasher, a pizza counter, and much more.
See the PDF document Lot 5 in the documentation section to view the complete list of items included in this lot.
Goods sold individually, not by size. Some quantities may differ. An on-site inspection is recommended.
SALES NOTES:
- The lot is located in Trecastagni (CT).
COLLECTION NOTES:
- Maximum expected collection time from the agreed upon date: 1 day.
- We recommend using the following vehicles for collection: van.
Lot documentation
Sale documentation
Lot Details
- Closing date:05-05-2026 17:00:00
- VAT:22%
- Buyers Premium: 10% BP
- Management fees 200 €
- Payment: Within
- Inspection date: Upon appointment
- Payment method: Bank Transfer
- Collection:Within 30 days from the notice of call by email
Location
- Country:IT
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