Catering equipment
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Minimum Offer: 7178 € Minimum raise: 500 € Auction base: 9570 €+ 10% BP + 300 € CG VAT 22 %
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Bid placing deadline: 26/02/202612:00CET
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Auction opens: 27/02/202614:00CET
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Closing date: 27/02/202616:00CET
- Experiment n°2 -25%
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Category:
Bar and restaurant equipment - Brand: Angelo Po
- No. of visits: 2001
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Category:
Lot Description
Sale documentation
Lot Details
- Closing date:27-02-2026 16:00:00
- VAT:22%
- Buyers Premium: 10% BP
- Management fees 300 €
- Payment: Within 04-03-2026
- Inspection date: Upon appointment
- Payment method: Bank Transfer
- Collection:Within 30 days from the notice of call by email
Location
- Country:IT
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