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Lot 23

Catering Equipment

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  • Minimum Offer: 1328 € Minimum raise: 250 € Auction base: 1770 €
    + 10% BP + € 200 CG VAT 22 %
  • Bid placing deadline: 19/06/2025
    12:00
    CET
  • Auction opens: 20/06/2025
    10:30
    CET
  • Closing date: 20/06/2025
    12:30
    CET
  • Experiment n°2 -25%
  • Giada Ferretti
    Giada Ferretti Referente commerciale Call
    Mon-Fri: 9-13 / 14-18

Lot Description

Lot consisting of:
- Workbench with pantry and doors brand ZANUSSI 80 X 94 cm approx.
- Electric cooker with 4 plates and 2 stainless steel doors brand ZANUSSI
- Shelf with 5 shelves 160 x 200 cm approx.
- Small fridge
- Refrigerator
- Bread trolley with 13 shelves
- Hot counter 160 x 120 approx.
- Cold counter brand OSCARTIELLE 160 x 120 approx.

SALES NOTE: -The award is provisional and subject to approval by the Procedure Bodies

NOTES FOR COLLECTION:
- maximum expected time for carrying out collection activities from the agreed day: 1 day
- it is recommended to have the following means for collection: Tractor/pallet truck

Auction carried out using the asynchronous sales procedure pursuant to art. 25 D.M. 32/2015.

The offer will be considered valid following the payment of the deposit.

From the "How to section It works"" consult the ""User manual for asynchronous sales ex art. 25 D.M. 32/2015""."

Sale documentation

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Lot Details

  • Closing date:20-06-2025 12:30:00
  • VAT:22%
  • Buyers Premium: 10% BP
  • Payment: Within 25-06-2025
  • Inspection date: Upon appointment
  • Payment method: Bank Transfer
  • Collection:Within 30 days from the notice of call by email

Location

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